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George Dickel Brings Back Harvest Whiskey Sour For Autumn

In honor of the autumn season returning, George Dickel and Social Hour are bringing back the Harvest Whiskey Sour canned cocktail.  "Releasing the Whiskey Harvest Sour with Social Hour was our first venture...

Adrián Michalčík Wins Diageo World Class 2022

Adrián Michalčík has was the 2022 Diageo World Class Global. This year's finals featured bartenders from 50 countries and took place in Sydney, Australia. Competition judges included Ago Perrone, Monica Berg, and Ryan Chetiyawardana...

Compass Box Looks To Extinct Whiskies As It Unveils Ultramarine

Compass Box has unveiled Ultramarine, a limited edition whisky that’s the first in an ambitious and imaginative series called the Extinct Blends Quartet. The new collection pays homage to certain styles of...

Compass Box Rolls Out Flaming Heart 2022

Compass Box has unveiled Flaming Heart 2022, the seventh release in the now annual series from the whisky bottlers. Inspired by a rock song and born of oak, smoke, and fire, just...

Woodford Reserve Debuts Bourbon Finished In Barrels That Once Held Honey

Woodford Reserve has unveiled the latest edition to its annual Distillery Series, Woodford Reserve Honey Barrel Finish. The new bourbon was finished in barrels that once stored honey. Woodford Reserve Honey Barrel Finish...

Espolòn Unveils Cristalino Tequila Inspired By Mexico’s Cenotes

Espolòn has added a Cristalino tequila to its portfolio. The clear, aged expression was of the last passion projects of Maestro Tequilero Cirilo Oropeza before his passing in 2020. Made from 100% Blue...
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Wolves Brings Iconic California Whiskey To The Masses For The First Time

Wolves is releasing a variation of its signature California whiskey blend into select markets for the first time. Previous releases were only available on the Wolves website, and sold out in minutes. The...

Casa Dragones Debuts New Tequila, Casa Dragones Reposado Mizunara

Casa Dragones has unveiled its fourth tequila expression, Casa Dragones Reposado Mizunara. The new offering is the first tequila rested exclusively in Mizunara, the iconic Japanese oak famous for aging whiskies. Casa Dragones...

This Los Angeles Bar Serves An Oyster Topped Martini With A Caviar Bump, The Lonely Oyster

Echo Park finally has a seafood spot to rival longtime Silver Lake favorite L&E Oyster Bar and it comes by the way of The Lonely Oyster. Located just a stone's throw from...

Jean Trinh Wins Altos Bartenders’ Bartender Award At World’s 50 Best Bars 2022

Jean Trinh, co-founder of Alquímico in Cartagena, Colombia, has won the 2022 Altos Bartenders’ Bartender Award. This award is voted for by the bartenders on this year’s list of The World’s 50...

Waterford Adds Heritage: Hunter Whiskey To Arcadian Farm Origin Range

Waterford Distillery has released its first Heritage: Hunter bottling, which is made from Heritage barley. Part of the Arcadian Farm Origin range, which explores rarity and the flavors derived from the old...

28 Hongkong Street Unveils ‘Bar Crawl’ Menu

Singapore bar 28 Hongkong Street has unveiled its new ‘bar crawl’ cocktail menu that allows its guests to experience four new bar concepts all within one venue.  Dubbed The 28HKS Bar Crawl menu,...

Las Vegas Tequila Bar Jalisco Underground Serves A Golden $100 Margarita

A new Las Vegas tequila bar, Jalisco Underground, has opened at Resorts World. Located underneath Wally’s Wine & Spirits, the bar will highlight agave-based cocktails and up-scale Mexican cantina food. The most...

London’s Lyaness Brings British Cookbook Menu To Madrid

London bar Lyaness has announced collaborations with Madrid bars Salmon Guru and Viva Madrid to share its British Cookbook menu. The Lyaness British Cookbook menu launched at the end of last year,...

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