Spirited
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A Macallan whisky milk punch, the Magnetum cocktail from Connaught Bar in London acts as a metaphor of how the bar brings people together It might be a bit cliche, and a little 1980s, to…
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Gin, Midori, Italicus, yuzu, lemon, egg white, the Japanese Drifter from Neon Pigeon in Singapore uses ingredients from across the globe to create glowing green perfection Inspiration can come from anywhere and everywhere, and that’s…
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Over the past decade or so, the wine world has moved in the direction of sustainability, focusing on how to make both liquid and bottle less negatively impactful to the environment. It’s a shift seen…
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Kentucky Bourbon maker Four Roses is celebrating the 20th anniversary of its single barrel whiskey by releasing a Single Barrel Collection Four Roses has unveiled its Single Barrel Collection. The new line will showcase three…
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The second edition of the Midleton Very Rare Forêt de Tronçais series showcases Irish whiskey aged in French Tronçais oak casks Midleton Very Rare has unveiled Edition 2 in its Forêt De Tronçais series. The…
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Compass Box Secrets Of Smoke unveils the rarely discussed sweeter side of peaty Scotch via a blend of three whiskies Compass Box has unveiled a new limited-edition whisky that gives a taste into the sweetness…
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Octomore 15 Ten Aged Years is the fourth and final release in the Bruichladdich Distillery’s 2024 collection of unique peated whiskies In a follow up to the release of the October 15 series, Bruichladdich Distillery…