News
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Grand Nez distillery has become one of the few gin makers in the world to use fungi as a flavour. The French distiller has added summer truffles from the Gers to its new drink which…
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Beam Suntory and The Boston Beer Company have formed a ‘strategic’ partnership to create Sauza Tequila RTDs and expand hard seltzer brand Truly into the spirits sector. Sauza Tequila (owned by Beam Suntory) will expand…
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Sipsmith has unveiled FreeGlider, a new alcohol-free spirit. The non-alcoholic offering follows the launch of the English brand’s limited-edition Strawberry Smash gin, which came out of a partnership with Wimbledon. Credited with kickstarting the global…
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Known as the ‘Heartbreak grape’ due to its fragility, Bass and Flinders Distillery have risen to the challenge of an interesting ingredient to produce a gin that could replace a bottle of pinot at the…
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Back in March 2021, Sonoma County winery Murphy-Goode launched “A Really Goode Job” a nationwide job search that offered the winning candidates a $10,000 salary per month, the opportunity to live rent-free in Healdsburg for…
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Portuguese producer Sogrape has partnered with the University of Aveiro to develop a kit that will help rehabilitate patients who have lost their sense of smell due to Covid-19 and other olfactory diseases. It is…
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Oxford Rye Whisky Batch #2 is now available. The English distillery’s first rye whisky release, Batch #1, hit shelves in April and sold out on the day of its launch. Bottled at 47.4% ABV, Oxford…
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Tring to find the right party trick to impress your fancy French friends or Connecticut-bred co-workers summering away in the Hamptons? A saber and a bottle of Champagne are probably all you need. The art…