Cognac Cocktails
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The Sidebar cocktail is what would happen if Cognac, rye, and Cointreau all met up for a delicious conversation at Spago in Beverly Hills Take the best parts of a Brandy Crusta, a Sidecar, and…
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This East-West twist on the classic Sazerac, from TATA in Copenhagen, brings together ingredients from either side of Denmark mixing fig leaf with whisky and Cognac to create an aromatic and perfumy yet stiff cocktail.…
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Rum, Chartreuse, and New Orleans’ Catholic roots combine to make a flaming cocktail worthy of its name, Holy Water A little bit of fire never hurts when it comes to head-turning cocktails, and that’s certainly…
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Too often thought of as just Brazilian rum, cachaça is actually more similar to rhum agricole and always made from the fresh-pressed juice of sugarcane, rather than molasses. Finally, thanks to bars like New York…
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While John Lennon’s favorite cocktail may have been the Brandy Alexander, the most commonly known Alexander was originally made with equal parts gin, white crème de cacao, and sweet cream; shaken with ice, and strained.…