A mix between an Old Fashioned and a Gimlet, the Nordic & Co cocktail is named after Stockholm’s famed Nordiska Kompaniet (NK) department store
Named after Stockholm’s iconic Nordiska Kompaniet (NK) department store, which is visible from Le Hibou atop the Bank Hotel. The berry-flavored Nordic & Co cocktail is a mix between an Old Fashioned and a Gimlet, and is perfect day or night.
Le Hibou Bar Manager Brasse Wallefelt calls the drinks his “favourite at the moment.” Adding, “it contains Naked grouse, Cardamom, Cloudberries and Galliano. The perfect drink for any time really. A sipper style of drink but still not too heavy. A lot of flavours but not hard to understand. Just a banger of a drink. Order it!”
Le Hibou Bar Manager Brasse Wallefelt tells us…
Name the drink:
Nordic & Co
What inspired the name?:
The drink takes inspiration from the luxurious department store in central Stockholm NK. The main ingredient Cloudberries is also known as the gold of the forest.
What other drinks belong in its family?
I wouldn’t see it directly has its place in a single drink family, but somewhere between an Old fashioned and a Gimlet.
If you like whiskey and berries you should try this drink
What food is this cocktail best served with?
Either game with a warm smooth cream sauce or with a vanilla flavoured dessert.
Ingredients:
- Naked malt whiskey
- Galliano vanilla
- Cloudberries
- Cardamom
Directions
We use a Termomixer to separate the juice from the solids.
After that we add Galliano Vanilla, Sugar, Malic, Water, Pectinex in the right proportions.
- 1000g Cloudberries.
- 500g White sugar.
- 250g Galliano Vanilla.
- 4g Malic acid.
- Bsp Pectinex.
Blend in Thermomixer, 7 minutes, 50 Celsius, 4 Minutes.
Strain through a fine cheese cloth until transparent.
To make the drink you pour 30ml Naked Malt together with 45ml of the mix.
Stir with ice and pour over a big block of ice.
