The negroni Is the world’s most popular cocktail. While its origins remain unclear–though we do know it was first concocted in Florence, Italy–Camparino in Galleria in Milan is without a doubt its...
Patrón Perfectionists has opened for 2023 bringing a new bartender education and engagement program to the heart of this year’s edition. As the cocktail competition has significantly broadened its reach and distinction...
Summer is officially here and with it the smell of fresh cut grass, the hum of ice cream trucks, and the season’s first major holiday, the Fourth of July. Independence Day marks...
Paul McCartney has shared a tutorial on how to make his favorite cocktail, the Maccarita. The rock ‘n’ roll octogenarian unveiled the margarita riff on his daughter’s cooking show, Mary McCartney Serves...
Mount Gay has teamed up with chef Richard Blais to concoct the perfect summer cocktail. Too often, hot weather drinks are saccharine and forgettable, the “Good Old Pine,” however, is a robust...
Created by Renee Griego, Bar Manager of Vaca Restaurant in Costa Mesa, California, the Bella Donna finds gin and whisky coming together to do something more typically done by rum.
A more labor-intensive...
In an effort to take the classic gin and tonic to the next level with a few simple additions, Renee Griego, Bar Manager of Vaca Restaurant in Costa Mesa, California, has created...
On May 1, William Grant & Sons will launch Batch & Bottle, a range of four pre-batched, ready-to-serve cocktails, featuring some of the company’s most iconic spirits brands. The bar-ready drinks will...
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