Tamworth Distillers
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Steven Grasse and Tamworth Distilling, the makers behind Deerslayer Whiskey, have unveiled a roasted turkey-flavored whiskey, Bird Of Courage. The new offering will be made available in November. This brand-new limited-edition tryptophan-free whiskey was birthed…
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Tamworth Distilling is set to introduce Deerslayer Whiskey, which is made with actual venison (deer meat). The new offering follows in the footsteps of the New Hampshire distillery’s other envelope-pushing offerings such as Eau de…