The who’s who of culinary talent is set to converge at the 2021 Las Vegas Food & Wine Festival in October. Celebrity Chefs from across the globe take part at this annual event from the Las Vegas strip to Downtown Las Vegas and Summerlin.
The event will be headlined by James Beard Foundation Award winning chefs, including Chef Katsuya Uechi, Chef Todd English, Chef Francois Payard, and many more. Some of these talented individuals will showcase their skills by bringing visitors deeper into their world of creations via live culinary demonstrations.
Tickets are now on sale and range from $100-$150. Tickets include a special tasting of world-class wines, beers, spirits, and delicious food. Individuals interested in attending are strongly encouraged to purchase tickets as soon as possible due to popular demand.
The 2021 Las Vegas Food & Wine Festival runs from October 6 through 11 and will take place at the Tivoli Village. Located in one of the most affluent sections of Southern Nevada, Tivoli Village is 15 minutes from the Las Vegas Strip, conveniently situated near the Summerlin Parkway. The center proudly boasts 370,000 square feet of retail and restaurants and 300,000 square feet of Class A office space.
For more information and to purchase tickets, visit VegasFoodAndWine.com.
