Spirited
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Woodford Reserve just unveiled its Winter 2022 Master’s Collection release – Historic Barrel Entry. The dark and robust whiskey is available as of today. Made with newly-distilled whiskey that went into the barrel at 100…
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To celebrate its 10th anniversary, Scarfes Bar at Rosewood London is kicking off its very first global bar tour. The five month tour will take the team across the globe to 10 different iconic destinations…
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Compass Box has unveiled a new limited-edition Scotch whisky dubbed Delos. Inspired by flavors of the past, the new offering offers a delicate and soothing flavor profile. Compass Box Delos reimagines the brand’s iconic extinct…
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LVMH just opened a pop-up rum bar and restaurant in the heart of Paris, Casa Eminente. Named after the company’s luxury rum brand, the casa acts as an art space, bar, and restaurant, and celebrates…
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Blue Run Spirits has unveiled its first Private Whiskey Barrel Program, “CHOSEN”. Developed by Chief Experience Curator Trey Wade, the program “features elements similar to the most exciting aspects in collegiate and professional sports,” says…
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Peak restaurant in NYC’s Hudson Yards just stirred up a $125 Pappy Van Winkle cocktail. The drink has been dubbed, The Pappy Plane, since it’s a riff on the classic Paper Plane cocktail, and the…
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James Beard award-winning chefs Jody Williams and Rita Sod are bringing craft cocktails from their acclaimed West Village restaurant, Via Carota, to your home. The ready-to-pour Via Carota Craft Cocktails celebrate the spirits of the…
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Sagamore Spirit added an 8-Year-Old rye whiskey to its Reserve Series. This marks the first time the limited-edition offering from the Baltimore-based distillery will be available throughout the brand’s entire domestic distribution footprint. Aged in…
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Malibu is breaking up the long, cold winter with the release of its latest flavored rum, Malibu Peach. The new offering delivers the taste of sweet yellow peaches, bringing a bit of summer to even…
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The Bob Dylan whiskey portfolio just expanded into the wheated bourbon world with the releases of Heaven’s Door Bootleg Series Volume IV. The fourth edition in the series features an 11-Year-Old wheated bourbon finished in…