Spirited
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Four Roses and OSMO Salt have unveiled the latter’s first-ever spirit-infused flavor: OSMO x Four Roses Toasted Vanilla Bourbon Salt. The first-ever co-branded culinary product from Four Roses, the salt was created for cocktail enthusiasts…
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Last October, the World’s 50 Best Bars named Double Chicken Please the sixth best bar on the planet and the top bar in the United States. It’s well-deserved praise as the Lower East Side watering…
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Double Chicken Please continues to subvert the cocktail world by turning our favorite meals into delicious drinks. Case in point, their Japanese Cold Noodle, a pina colada twist that somehow manages to balance the savory…
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The 2023 whiskey year is starting off well! First there was the announcement of new barrel proof bourbons from Larceny and Elijah Craig, and now one of the biggest/best names in American whiskey has made…
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Espanita has unveiled the first tequila in its newly announced Barrel Reserve Collection, the Double Barrel Reposado. This will be the first line extension for the brand, which currently offers blanco, reposado and añejo bottlings.…
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Maison Ferrand is celebrating the Year of the Rabbit with a special Lunar New Year limited-edition release, Premier Cru 10 Générations Cognac. The double-matured bottling is a tribute to 10 generations of the Ferrand family.…
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Heaven Hill Distillery has launched its first Elijah Craig barrel proof whiskey of 2023, A123. Each batch of Barrel Proof contains an uncut selection of 12-year-old bourbon bottled straight from the barrel. As a result,…
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Glen Scotia has unveiled its latest expression, a 21-year-old single malt. The Campbeltown distillery will only release 2,500 bottles per year of the whisky. Aged in a combination of refill bourbon barrels and refill American…
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The GlenAllachie Distillery just unveiled its latest bit of whisky inspiration, the The GlenAllachie 2012 Vintage Cuvée Wine Cask Finish. The 9-year-old Scotch marries single malt finished in casks that previously held four types of…
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While Dear John’s has gone through some changes in recent years, it still manages to deliver that timeless quality that brought us, and our fathers, here in the first place. Red tablecloths, leather booths, and…