News
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Though his co-presenters from The Grand Tour have been keeping themselves busy with buying and running a farm, or opening a classic car restoration shop, James May seems to have made a smarter decision than…
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In a bid to invite visitors, promote joy and show the best of the country’s incredible natural beauty, Visit Sweden has launched a new initiative called ‘The Drinkable Country’. Placed in locations around the country’s…
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Share A Splash wine co has released the 2020 vintage of José Maria da Fonseca’s Vinho Verde brand Twin Vines in a new pack. The historic, family-owned José Maria da Fonseca’s Vinho Verde brand was…
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Spiribam, the house of Groupe Bernard Hayot’s (GBH) spirits brands, has acquired the Joseph Cartron Company. The acquisition will expand Spiribam outside of premium rum and further into specialty spirits, adding a wide range of…
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Beveland Distillers has launched its first mezcal brand, called Planta Santa. Made in Oaxaca, Mexico, Planta Santa comes in joven, reposado, and añejo varieties. It is made using a mix of espadín agave and other…
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Louis Roederer is doing away with its best-selling Champagne, Brut Premier NV, as it launches a new, slightly more expensive, multi-vintage entry-point to its range called Collection. The announcement came from cellar master Jean-Baptiste Lécaillon,…
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De Négoce has been named “Wine Company of the Year” at the 18th Annual Critics Challenge International Wine & Spirits Competition. The company also received 53 total medals, 35 of which were platinum or gold…
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Hornitos Tequila Seltzer and acclaimed celebrity nail artist Chaun Legend have come together to help seltzer fans avoid a nail-cracking catastrophe. The pair have created a series of easy tips and tricks to keep those…
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WhistlePig has joined forces with Darryl McNally and Limavady Irish Whiskey to fulfill his dream of creating the world’s first Single Barrel Irish whiskey. The addition of Limavady, alongside WhistlePig’s collection of rye whiskeys, marks…
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Australian coffee roaster and distiller Mr Black has teamed up with Vermont’s WhistlePig to launch a new whiskey barrel aged coffee liqueur. The new offering is made from 100 percent specialty arabica coffee. To create…