News
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Padre Azul has unveiled its first Single Barrel Tequila, and extra anejo aged in ex-Bourbon casks. The new offering from the Austria-based brand will launch across the United States and Europe, and will be limited…
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As new standards for Japanese Whisky labeling are announced, Dekanta has released a survey indicating that consumer demand remains high and is increasingly exciting. Calls to set a standard for what constitutes a Japanese Whisky…
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Aberlour has launched a new Aberlour 14 Year Old Whisky. The latest addition to the Speyside distillery’s portfolio was created with a focus on balancing the knowledge and understanding of the makers craft with a…
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Deep Eddy Vodka has launched Deep Eddy Lime. Made with real lime juice and handcrafted in small batches at the Texas-based distillery, the new flavored Vodka joins a citrus filled lineup. Built on the foundation…
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Nude Beverages has announced the U.S. launch of Nude Hard Iced Tea. The new offering from the Canadian read-to-drink brand have zero carbonation, zero caffeine, and are brewed with black tea. The latest release follows…
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Midleton Very Rare 2021 Vintage has arrived. This year’s release of the iconic Irish Whiskey is the first by new Master Distiller Kevin O’Gorman, following the departure of former Master Distiller Brian Nation after the…
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To celebrate International Margarita Day (February 22), Patron has launched its Margarita Perfection campaign in collaboration with bars and industry experts. The collaboration between the premium Tequila brand and on-trade partners comes after a survey…
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Gotland Spirits has launched SPILL, the world’s first Vodka made from food waste. In the process, the Scandinavian distillery helps one of Sweden’s largest grocery chains become waste-free. “Some 88 million tonnes of food are…
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Isle of Raasay Distillery is giving Scotch Whisky fans the opportunity to win a bottle of its inaugural release, simply by entering a ballot. The Inaugural Release from the Isle of Raasay distillery is the…
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A new academic study led by Oregon State University and Irish Whiskey producer Waterford Distillery has concluded terroir does have an impact on the flavor of Whisky. Terroir is the French notion that environmental conditions…