News
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Pernod Ricard has acquired a majority stake in ready-to-serve cocktail brand Cockorico via its French subsidiary for an undisclosed sum. The brand Cockorico creates a range of high-quality cocktails, including classics such as old fashioned,…
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Ask whisky enthusiast around Scotland what they’re famorite brand of single malt Scotch is and you’ll here one name coming up time and again, Glenfarclas. While not as visible stateside, the brand is widely heralded…
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Appleton Estate just added two seriously aged rums, one from 1993 and the other from 2002, to its limited-edition Hearts Collection. The Jamaican brand’s series already includes 1994, 1995, 1999, 1983 and 2006 vintage rums,…
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While it might not cost more than a new Maserati (nor a Jaguar E-Type in decent condition for that matter), the latest release from Glenturret might very well make you blush. The Glenturret Prowess, the…
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You don’t have to have hands the size of Lebron James’ to carry the latest release of Lobos 1707. The agave spirits brand has just unveiled half bottles (375ml) of its Joven and Reposado tequilas.…
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Old Forester just unveiled the latest bourbon in its 117 Series, Old Forester Extra Extra Old. The new bottling is the fifth whiskey in the limited-edition series, which also includes High Angels’ Share, Warehouse K,…
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Ireland’s Dingle Distillery has launched its first core expression, Dingle Single Malt Whiskey, in the US. The brand first unveiled the Irish whiskey in a variety of other markets in May 2021. Comprised of malt…
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On Tuesday 20th of December, Chairman’s Reserve and Cardiff-based bar Pennyroyal, will take over London’s top tiki bar, Trailer Happiness, to celebrate the launch of its collaborative Masters Selection rum. Chairman’s Reserve partnered with the…
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Kilchoman has unveiled its 2022 Club Release. The Eleventh Edition of the Scotch finds the Islay brand taking whisky matured in three ex-bourbon barrels and finishing it in Sicilian marsala casks for fifteen months. Marsala…
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Oslo-based cocktail bar Himkok has unveiled its latest drinks menu, which uses Scandinavian produce to evoke memories of Norway’s traditional sweet treats. Each offering centered around a single ingredient, and is often made using in-house…