cocktails
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The official drink of New Orleans, the Sazerac is a cocktail made for sipping on your French-style balcony while listening to the sounds of the city–probably jazz, definitely involving brass instruments. Not for the weak…
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Vesper Martini Sophisticated, yet simple, “shaken, not stirred,” the most iconic of the James Bond cocktails, the Vesper Martini, first gained attention in the first 007 novel, Casino Royale. Although this was only ordered once…
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When most people think of James Bond’s go-to cocktail, they think of the Vesper Martini—that gin, vodka, kina Lillet combo with a twist of lemon that’s about as hard on the liver as Miss Vesper…
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While John Lennon’s favorite cocktail may have been the Brandy Alexander, the most commonly known Alexander was originally made with equal parts gin, white crème de cacao, and sweet cream; shaken with ice, and strained.…
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It’s that time of the year again where ghouls and goblins try to put a scare into the cooling air. In exciting news, it’s the first Halloween in a while that’ll see many of us…
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USBG Presents World Class Sponsored By Diageo Is Looking for the Best Bartender in the United States
Known officially as USBG Presents World Class Sponsored By Diageo, the annual competition evaluates the nation’s top bartenders in an effort to one to represent the United States at the 2023 Global Finals, being held…
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Gorillaz has teamed up with Smirnoff vodka to create four cocktail recipes. The drinks were made as part of the partnership between the virtual band and the Diageo-owned brand, which finds the two releasing a…
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Bubbly orange and effervescent magenta sloshing in the glow of a yellow sun, summer dresses and croquet in the park, outdoor patios and the crack of melting ice, when it comes to spritzes, summer gets…
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Casino Royale is one of our favorite Bond movies. It gave a modern muscular yet emotional twist to the franchise, lending it something new without ruining what we all loved about the series. It’s the…
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The negroni Is the world’s most popular cocktail. While its origins remain unclear–though we do know it was first concocted in Florence, Italy–Camparino in Galleria in Milan is without a doubt its spiritual home today,…